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Chiemgau recipes

To recook

Got a taste for it? With these recipes you can cook it at home.

Paprikaschotten

Hammerwirt's "Chilli con carne y cerveza"

Tasty, tastier, tastiest - chilli con carne from Hammerwirt!

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Roast pork with dark beer sauce — © © Hofbräuhaus Traunstein

Roast pork in dark beer sauce

Simple, delicious, crispy

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Zwetschgendatschi — © © Tourist-Info Waginger See

Plum dessert

Favourite cake in autumn

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Auszogne — © © Chiemgau Tourismus e.V.

Extracts

They are known to us on special occasions such as the Kirchweih.

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Chiemseerenke in lemon butter — © © Hammerwirt

Chiemsee rake in lemon butter

Typical for the Chiemgau - how to make them at home.

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From the book "Chiemgau Schmeckt"

Biersuppe aus dem Kochbuch "Chiemgau schmeckt" — © © schmeckt³ Verlag

Boarish beer soup

Appetiser with slices of cashew bread

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Bavarian Ravioli out of the cookbook "Chiemgau schmeckt" — © © schmeckt³ Verlag

Boarian ravioli

Main course - Autumnal pumpkin feast

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Leg of lamb from the cookbook "Chiemgau schmeckt" — © © schmeckt³ Verlag

Oven-fresh leg of lamb

Main course - For wintery hours

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Walnut donuts from the cookbook "Chiemgau schmeckt" — © © schmeckt³ Verlag

Walnut doughnuts

Dessert - Narrisch guad

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